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  • 2285 Peachtree Road Northeast, Unit 100 , Atlanta
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WIN Gastrobar logo topWIN Gastrobar logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • menu
  • DRINKS
  • SPECIALS
  • ORDER PICKUP
  • EVENTS
  • PARTIES
  • CATERING
  • RESERVE
  • JOBS
  • PRESS
  • pickup
  • delivery

Our Menu

All Day MenuLunch SpecialsPower Lunch $15

From Wonderful Indonesia and the Netherlands, WIN Gastrobar showcases the truest forms of cuisine, coffee, drinks and culture from the two countries, especially from the regions of Bali and Amsterdam

Small Plates

Vegetable Spring Rolls

$7.00
Lumpia | Spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip
Crispy Corn Fritters photo

Crispy Corn Fritters

$7.00
Bakwan Jagung | Crispy and plump fritters of whole sweet corn kernels, mild chilli sambal dip
Curly Corn photo

Curly Corn

$7.00
charred ‘curly’ corn on the cob, savory crispy crumbles

Chargrilled Tofu Bites

$7.00
cubes of firm tofu, served with ‘kecap manis’ and spices drizzle

Patatas Bravas

$7.00
fried tender baby potatoes, served with homemade sambal aioli

Brussel Sprouts Tempura

$7.00
crispy charred brussel sprout, served with sweet and sour dip
Chicken & Egg Pillows photo

Chicken & Egg Pillows

$8.00
Martabak | Crispy pillows of chicken, egg and spring onion, served with tangy relish

Pork Wontons

$8.00
Pangsit Goreng | Crispy wontons of marinated minced pork and egg, sweet and sour ginger dip
Crispy Chicken Kremes photo

Crispy Chicken Kremes

$8.00
Ayam Goreng Kremes | crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits, perfect dipped into mild chilli sambal dip

Bali Roasted Pork

$8.00
Babi Guling | crispy pork belly, served with ‘sambal matah’ relish
Small Plates Tasting photo

Small Plates Tasting

$20.00
Choose any three kinds, chef’s recommendation for sharing among three persons

Nasi Rames

Rice plate | Served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew - squash, kale and jackfruit braised in light coconut broth, and Caramelized Tempeh ‘orek’ style in aromatic herbs and sweet soy glaze

Plant Based Rendang Rice Plate

$14.00
World-famous tender braised jackfruit in rich coconut cream and warm spices
Beef Rendang Rice Plate photo

Beef Rendang Rice Plate

$14.00
World-famous tender braised beef in rich coconut cream and warm spices

Yellow Chicken Curry Rice Plate

$12.00
Ayam Gulai | Pan seared chicken breast in mild creamy yelllow curry sauce

Crispy Chicken Rice Plate

$12.00
Ayam Kremes | crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits

Bali Style Braised Pork Rice Plate

$13.00
Bali style tender pork cubes slowly braised in brown sugar and spices
Fish Curry Rice Plate photo

Fish Curry Rice Plate

$14.00
White fish fingers tempura, light and zesty curry sauce

Shrimp Sambal Rice Plate

$14.00
Shrimp sautéed in sweet and savory chilli jam with aromatic herbs

Soups & Salads

Indonesian Chicken Soup photo

Indonesian Chicken Soup

$7.00
Soto Ayam | Aromatic light chicken soup with slices of chicken breast, hen egg, thin glass noodles and shredded cabbage, served with special umami powder, perfect with a squeeze of lime

Aromatic Mushroom Soup

$7.00
Soto Jamur | Aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge

Archipelago Salad

$8.00
crisp iceberg lettuce, mesclun lettuce, carrot, cucumber, tomato, red radish, cabbage in tangy tamarind & coconut milk dressing
Grilled Pineapple Salad photo

Grilled Pineapple Salad

$8.00
grilled pineapple, mixed salad, cherry tomatoes, light and tangy lemongrass dressing. Protein choices: • Chicken Saté • Beef Saté • Shrimp

Signature

Bali Grilled Baby Back Ribs photo

Bali Grilled Baby Back Ribs

$19.00
Beachside style juicy chargrilled baby back ribs with aromatic herbs, brown sugar and sweet soy glaze, even better dipped in chilli sambal and perfect chased with an ice cold beer. | Served with seasonal vegetables and your choice of side: fried rice / yellow coconut rice / crispy smashed potato
The Flying Fish photo

The Flying Fish

$26.00
Crispy Whole Red Snapper | an absolute treat that every seafood lover must try, perfect enjoyed hands-on, dipped into any of our homemade sambals and chased with an iced cold beer, tropical cocktail, or crisp sparkling wine!
Jimbaran Seafood Platter photo

Jimbaran Seafood Platter

$26.00
Grilled Scallops, Fish Fillet, Shrimp and Calamari | experience our most complete Bali seafood experience, including sea scallops, fish, plump shrimp and calamari grilled to perfection with our iconic signature Jimbaran glaze. perfect with sambal matah and a glass of crisp white wine!
Bali Crispy Duck photo

Bali Crispy Duck

$26.00
Half Duck Confit on the Bone | the iconic unmistakably Bali ‘rice fields’ style marinated crispy duck. fragrant with spices and fall off the bone tender, sliced for your convenience and perfect paired with sambal matah and enjoyed with a glass of hearty red wine!

Bali Roasted Lamb

$28.00
'Kambing Guling' roasted marinated lamb encrusted in fragrant crushed coriander seed and black pepper, served with ‘kecap manis’ sambal sauce served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato
Rijsttafel (Rice Table) photo

Rijsttafel (Rice Table)

$28.00
Dutch word that literally translates to rice table, a festive meal of nine scrumptious small dishes paired with aromatic fried rice in perfect harmony

Vegetarian Rijsttafel (Rice Table)

$28.00
Available upon request, a festive meal of chef’s selection plant-based dishes accompanied with aromatic fried rice in perfect harmony. Please allow 30 minutes of preparation time

Saté Bar

Six skewers

Vegetarian Saté

$9.00
Chargrilled skewers of whole mushrooms and brussel sprouts, crispy shallots
Chicken Saté photo

Chicken Saté

$9.00
Plump chicken breast cubes, basted with ‘kecap manis’ sweet glaze and spices, grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots

Bali Style Pork Saté

$10.00
Popular Bali style skewers of tender pork, marinated with spices and brown sugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze
‘Maranggi’ Beef Saté photo

‘Maranggi’ Beef Saté

$12.00
Tender cubed beef skewers in a crust of powdered coriander seeds and brown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze
Lamb Saté photo

Lamb Saté

$12.00
Succulent skewers of boneless lamb, marinated with aromatic herbs and chargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots
Bali Style Seafood Saté photo

Bali Style Seafood Saté

$12.00
Traditional Bali ‘sate lilit’ skewers of minced fish and shrimp combined with grated coconut, coconut cream, herbs and spices, perfect with ‘sambal matah’ relish
Saté Tasting photo

Saté Tasting

$32.00
Choose any three kinds, chef’s recommendation for sharing among three persons

Shareable Sides

Fried Rice photo

Fried Rice

$5.00
‘Nasi Goreng’ fried rice with hen egg and fragrant mild sambal paste

Yellow Rice

$5.00
’Nasi kuning’ savory coconut rice

Smashed Potato

$5.00
Crispy smashed potato

Sautéed Veggies

$5.00
Seasonal choice of vegetable

Steamed Rice

$3.00
Fluffy steamed jasmine rice

Shrimp Crackers

$3.00

Pita Bread

$7.00
Soft flat breads perfect for dipping or as a wrap for sandwiches

Homemade Sambal Dips

‘Terasi’ Sambal

Mild | Sweet and savory dip of mild red bell peppers blended with fragrant shrimp paste

Bali Sambal ‘Matah'

Hot | Fragrant relish dip of shallots, lemongrass, red bell pepper mixed with lime vinaigrette

Candlenut Sambal

Hot | Savory dip of exotic candlenuts combined with medium chilli peppers

Tempeh Sambal

Medium | Chunky spicy dip of crushed tempeh with chilli peppers and seasonings

Desserts

Homemade Sorbet photo

Homemade Sorbet

$6.00
Three scoops of homemade Indonesian ‘Es Puter’ sorbet of coco milk and coco water

Sorbet Tasting

$9.00
one scoop each of homemade Indonesian ‘Es Puter’ sorbet of coco milk in original coconut, es teler and klappertaart
Crêpe Rolls photo

Crêpe Rolls

$6.00
Dadar Gulung | Crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet
Sarikayo Brûlée photo

Sarikayo Brûlée

$6.00
exotic spices infused crème brûlée - Indonesian islands style, topped with crispy sugar layer

Small Plates of The Sea

Rica Rica Shrimp Al Ajillo photo

Rica Rica Shrimp Al Ajillo

$9.00
chargrilled shrimp with rica rica marinate, drizzled with savory garlic sauce

Bali Beachside Grilled Shrimp

$9.00
popular Bali style chargrilled shrimp glazed with savory balinese spices

Crispy Fish Tempura

$9.00
crispy battered white fish fingers served with homemade sambal aioli

Bali Roasted Fish

$9.00
pan roasted seasonal white fish fillet with Bali spices, ‘Dabu Dabu’ relish of shallots, lemongrass, red bell pepper and lime
Gohu Tuna Carpaccio photo

Gohu Tuna Carpaccio

$10.00
thinly sliced tuna loin, tangy and vibrant moluccas island vinaigrette
Crunchy Calamari photo

Crunchy Calamari

$9.00
crunchy hand-breaded calamari rings, sambal mayo sauce, mixed salad
Sea Scallops Dabu Dabu photo

Sea Scallops Dabu Dabu

$9.00
pan seared sea scallops, dabu dabu relish of tomato, shallot, red radish and lime
Padang Soft Shell Crab Tempura photo

Padang Soft Shell Crab Tempura

$11.00
whole soft shell crab tempura, mild chilli and coconut padang sauce, mixed salad

Mon to Sat 11:30am - 2:30pm

Lunch Specials

Bali Sunrise Fried Rice photo

Bali Sunrise Fried Rice

fragrant fried rice made complete with a sunny side up and sides of fresh pickled veggies and crispy shrimp crackers. protein choices: • Chicken • Vegetarian • Lamb • Shrimp • Beef
Bali Sunrise Fried Noodle photo

Bali Sunrise Fried Noodle

fragrant fried noodle made complete with a sunny side up and sides of fresh pickled veggies and crispy shrimp crackers. protein choices: • Chicken • Vegetarian • Lamb • Shrimp • Beef

Mon to Sat 11:30am - 2:30pm available for dine in only

Course One (Select One)

Chicken & Egg Pillows

crispy pillows of chicken, egg and spring onion, served with tangy relish

Vegetable Spring Rolls

spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip

Curly Corn

charred ‘curly’ corn on the cob, savory crispy crumbles

Pork Wontons

crispy wontons of marinated minced pork and egg, sweet and sour ginger dip

Indonesian Chicken Soup

aromatic light chicken soup with slices of chicken breast, egg, thin glass noodles and shredded cabbage, served with special umami powder, perfect with a squeeze of lime

Mushroom Soup

aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge

Archipelago Salad

crisp iceberg lettuce, mesclun lettuce, carrot, cucumber, tomato, red radish, cabbage in tangy tamarind & coconut milk dressing

Brussel Sprouts Tempura

crispy charred brussel sprout, served with sweet and sour dip

Grilled Pineapple Salad

grilled pineapple, mixed salad, cherry tomatoes, light and tangy lemongrass dressing

Course Two (Select One)

Yellow Chicken Curry Rice Plate

pan seared chicken breast in mild creamy yelllow curry sauce

Crispy Chicken Rice Plate

crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits

Beef Rendang Rice Plate

world-famous tender braised beef in rich coconut cream and warm spices

Plant Based Rendang Rice Plate

world-famous tender braised jackfruit in rich coconut cream and warm spices

Bali Style Braised Pork Rice Plate

Bali style tender pork cubes slowly braised in brown sugar and spices

Fish Curry Rice Plate

white fish fingers tempura, light and zesty curry sauce

Shrimp Sambal Rice Plate

shrimp sautéed in sweet and savory chilli jam with aromatic herbs

Chicken Sate with yellow rice

plump chicken breast cubes, glazed with ‘kecap manis’ sweet glaze and spices, grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots

Vegetarian Sate with yellow rice

chargrilled skewers of mushrooms

Bali Style Pork Sate

popular Bali style skewers of tender pork, marinated with spices and brown sugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze

'Maranggi' Beef Sate with yellow rice

tender cubed beef skewers in a crust of powdered coriander seeds and brown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze

Lamb Sate with yellow rice

succulent skewers of boneless lamb, marinated with aromatic herbs and chargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots

Bali Style Seafood Sate

traditional Bali ‘sate lilit’ skewers of minced fish and shrimp combined with grated coconut, coconut cream, herbs and spices, perfect with ‘sambal matah’ relish

Special Fried Rice

protein choices: • Chicken • Vegetarian • Lamb +$2 • Beef +$2 • Shrimp +$2

Special Fried Noodle

protein choices: • Chicken • Vegetarian • Lamb +$2 • Beef +$2 • Shrimp +$2

Rice Noodle Soup

protein choices: • Beef Brisket • Duck Meat

Desserts

Homemade Sorbet

one scoop of homemade Indonesian ‘Es Puter’ sorbet of coco milk flavor choices: • original coconut • es teler : jackfruit, coconut and avocado • klappertaart : rum & raisin

Crêpe Rolls

crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet

Sarikayo Brûlée

exotic spices infused crème brûlée Indonesian islands style, crispy top layer
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