Our Menu
From Wonderful Indonesia and the Netherlands, WIN Gastrobar showcases the truest forms of cuisine, coffee, drinks and culture from the two countries, especially from the regions of Bali and Amsterdam
Small Plates

Chicken & Egg Pillows
$8.00
Martabak | Crispy pillows of chicken, egg and spring onion, served with tangy relish
Vegetable Spring Rolls
$7.00
Lumpia | Spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip

Corn Fritters
$7.00
Bakwan Jagung | Crispy and plump fritters of whole sweet corn kernels, mild chilli sambal dip

Tempeh Tempura
$7.00
Tempeh Mendoan | Crispy tempura of thinly sliced tempeh, perfect paired with mild chilli sambal

Curly Corn
$7.00
charred ‘curly’ corn on the cob, savory crispy crumbles
Pork Wontons
$8.00
Pangsit Goreng | Crispy wontons of marinated minced pork and egg, sweet and sour ginger dip

Crispy Chicken Kremes
$8.00
Ayam Goreng Kremes | crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits, perfect dipped into mild chilli sambal dip

Small Plates Tasting
$20.00
Choose any three kinds, chef’s recommendation for sharing among three persons
Larger Plates
Bali Style Grilled Fish
$13.00
chargrilled marinated mahi-mahi fillet with Bali spices, ‘sambal matah’ relish of shallots, lemongrass,red bell pepper and lime, served with seasonal vegetables

Bali Style Grilled Tempeh
$13.00
chargrilled marinated tempeh with Bali spices, ‘sambal matah’ relish of shallots, lemongrass,red bell pepper and lime, served with seasonal vegetables

Bali Beachside Grilled Shrimp
$14.00
popular Bali style chargrilled shrimp with ‘sambal matah’ relish of shallots, lemongrass,red bell pepper and lime, served with seasonal vegetables
Nasi Rames
Rice plate | Served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew - squash, kale and jackfruit braised in light coconut broth, and Caramelized Tempeh ‘orek’ style in aromatic herbs and sweet soy glaze
Yellow Chicken Curry Rice Plate
$12.00
Ayam Gulai | Pan seared chicken breast in mild creamy yelllow curry sauce

Beef Rendang Rice Plate
$14.00
World-famous tender braised beef in rich coconut cream and warm spices
Plant Based Rendang Rice Plate
$14.00
World-famous tender braised jackfruit in rich coconut cream and warm spices
Bali Style Braised Pork Rice Plate
$13.00
Bali style tender pork cubes slowly braised in brown sugar and spices

Fish Curry Rice Plate
$14.00
White fish fingers tempura, light and zesty curry sauce
Shrimp Sambal Rice Plate
$14.00
Shrimp sautéed in sweet and savory chilli jam with aromatic herbs
Crispy Chicken Rice Plate
$12.00
Ayam Kremes | crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits
Soups & Salads

Yellow Turmeric Chicken Soup
$7.00
Soto Ayam | Aromatic light chicken soup with slices of chicken breast, hen egg, thin glass noodles and
shredded cabbage, served with special umami powder, perfect with a squeeze of lime
Aromatic Mushroom Soup
$7.00
Soto Jamur | Aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge
Gado Gado Salad
$7.00
Popular Indonesian fresh salad of crisp lettuce, tofu cubes, red bell pepper, cherry tomato, and drizzled with a light, smooth and creamy peanut dressing

Grilled Pineapple Salad
$8.00
grilled pineapple, mixed salad, cherry tomatoes, light and tangy lemongrass dressing. Protein choices: • Chicken Saté • Beef Saté • Shrimp
Signature

Bali Grilled Baby Back Ribs
$19.00
Beachside style juicy chargrilled baby back ribs with aromatic herbs, brown sugar and sweet soy glaze, even better dipped in chilli sambal and perfect chased with an ice cold beer. | Served with seasonal vegetables and your choice of side: fried rice / yellow coconut rice / crispy smashed potato

The Flying Fish
$26.00
Crispy Whole Red Snapper | an absolute treat that every seafood lover must try, perfect enjoyed hands-on, dipped into any of our homemade sambals and chased with an iced cold beer, tropical cocktail, or crisp sparkling wine!

Jimbaran Seafood Platter
$26.00
Grilled Scallops, Fish Fillet, Shrimp and Calamari | experience our most complete Bali seafood experience, including sea scallops, fish, plump shrimp and calamari grilled to perfection with our iconic signature Jimbaran glaze. perfect with sambal matah and a glass of crisp white wine!

Bali Crispy Duck
$26.00
Half Duck Confit on the Bone | the iconic unmistakably Bali ‘rice fields’ style marinated crispy duck. fragrant with spices and fall off the bone tender, sliced for your convenience and perfect paired with sambal matah and enjoyed with a glass of hearty red wine!

Rijsttafel (Rice Table)
$28.00
Dutch word that literally translates to rice table, a festive meal of nine scrumptious small dishes paired with aromatic fried rice in perfect harmony
Vegetarian Rijsttafel (Rice Table)
$28.00
Available upon request, a festive meal of chef’s selection plant-based dishes accompanied with aromatic fried rice in perfect harmony. Please allow 30 minutes of preparation time
Saté Bar
Six skewers

Chicken Saté
$9.00
Plump chicken breast cubes, basted with ‘kecap manis’ sweet glaze and spices, grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots
Vegetarian Saté
$9.00
Chargrilled skewers of whole mushrooms and brussel sprouts, crispy shallots
Bali Style Pork Saté
$10.00
Popular Bali style skewers of tender pork, marinated with spices and brown sugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze

‘Maranggi’ Beef Saté
$12.00
Tender cubed beef skewers in a crust of powdered coriander seeds and brown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze

Lamb Saté
$12.00
Succulent skewers of boneless lamb, marinated with aromatic herbs and chargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots

Bali Style Seafood Saté
$12.00
Traditional Bali ‘sate lilit’ skewers of minced fish and shrimp combined with grated coconut, coconut cream, herbs and spices, perfect with ‘sambal matah’ relish

Saté Tasting
$32.00
Choose any three kinds, chef’s recommendation for sharing among three persons
Shareable Sides

Fried Rice
$5.00
‘Nasi Goreng’ fried rice with hen egg and fragrant mild sambal paste
Yellow Rice
$5.00
’Nasi kuning’ savory coconut rice
Smashed Potato
$5.00
Crispy smashed potato
Sautéed Veggies
$5.00
Seasonal choice of vegetable
Steamed Rice
$3.00
Fluffy steamed jasmine rice
Shrimp Crackers
$3.00
Pita Bread
$7.00
Soft flat breads perfect for dipping or as a wrap for sandwiches
Homemade Sambal Dips
‘Terasi’ Sambal
Mild | Sweet and savory dip of mild red bell peppers blended with fragrant shrimp paste
Bali Sambal ‘Matah'
Hot | Fragrant relish dip of shallots, lemongrass, red bell pepper mixed with lime vinaigrette
Candlenut Sambal
Hot | Savory dip of exotic candlenuts combined with medium chilli peppers
Tempeh Sambal
Medium | Chunky spicy dip of crushed tempeh with chilli peppers and seasonings
Desserts

Crêpe Rolls
$6.00
Dadar Gulung | Crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet

Homemade Sorbet
$6.00
Three scoops of homemade Indonesian ‘Es Puter’ sorbet of coco milk and coco water

Sarikayo Brûlée
$6.00
exotic spices infused crème brûlée - Indonesian islands style, topped with crispy sugar layer
Small Plates of The Sea

Rica Rica Shrimp Al Ajillo
$9.00
chargrilled shrimp with rica rica marinate, drizzled with savory garlic sauce

Gohu Tuna Carpaccio
$10.00
thinly sliced tuna loin, tangy and vibrant moluccas island vinaigrette

Crunchy Calamari
$9.00
crunchy hand-breaded calamari rings, sambal mayo sauce, mixed salad

Sea Scallops Dabu Dabu
$9.00
pan seared sea scallops, dabu dabu relish of tomato, shallot, red radish and lime

Padang Soft Shell Crab Tempura
$11.00
whole soft shell crab tempura, mild chilli and coconut padang sauce, mixed salad
Mon to Sat 11:30am - 2:30pm
Lunch Specials

Bali Sunrise Fried Rice
fragrant fried rice made complete with a sunny side up and sides of fresh pickled veggies and crispy shrimp crackers. protein choices: • Chicken • Vegetarian • Lamb • Shrimp • Beef

Bali Sunrise Fried Noodle
fragrant fried noodle made complete with a sunny side up and sides of fresh pickled veggies and crispy shrimp crackers. protein choices: • Chicken • Vegetarian • Lamb • Shrimp • Beef

Rice Noodle Soup
$12.00
Mie Sop | fragrant and hearty 24-hour beef broth, thick vermicelli noodles with slices of your protein choice. a complete and comforting bowl to warm any soulprotein choices:• Beef Brisket • Duck Breast

Rendang Hash Brown
$14.00
chunky hash browns paired with rich beef rendang with a side of scrambled eggs, served piping hot and perfect paired with our mild and tangy sambal dabu-dabu
Crispy Chicken Hash Brown
$12.00
chunky hash browns paired with crispy fried chicken with a side of scrambled eggs, served piping hot and perfect paired with our mild and tangy sambal dabu-dabu
Mon to Sat 11:30am - 2:30pm available for dine in only
Course One (Select One)
Chicken & Egg Pillows
crispy pillows of chicken, egg and spring onion, served with tangy relish
Vegetable Spring Rolls
spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip
Curly Corn
charred ‘curly’ corn on the cob, savory crispy crumbles
Pork Wontons
crispy wontons of marinated minced pork and egg, sweet and sour ginger dip
Yellow Chicken Soup
aromatic light chicken soup with slices of chicken breast, egg, thin glass noodles and shredded cabbage, served with special umami powder, perfect with a squeeze of lime
Mushroom Soup
aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge
Gado Gado Salad
popular Indonesian fresh salad of crisp lettuce, tofu cubes, red bell pepper,
cherry tomato, and drizzled with a light, smooth and creamy peanut dressing
Grilled Pineapple Salad
grilled pineapple, mixed salad, cherry tomatoes, light and tangy lemongrass dressing
Course Two (Select One)
Yellow Chicken Curry Rice Plate
pan seared chicken breast in mild creamy yelllow curry sauce
Crispy Chicken Rice Plate
crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits
Beef Rendang Rice Plate
world-famous tender braised beef in rich coconut cream and warm spices
Plant Based Rendang Rice Plate
world-famous tender braised jackfruit in rich coconut cream and warm spices
Bali Style Braised Pork Rice Plate
Bali style tender pork cubes slowly braised in brown sugar and spices
Fish Curry Rice Plate
white fish fingers tempura, light and zesty curry sauce
Shrimp Sambal Rice Plate
shrimp sautéed in sweet and savory chilli jam with aromatic herbs
Chicken Sate with yellow rice
plump chicken breast cubes, glazed with ‘kecap manis’ sweet glaze and spices,
grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots
Vegetarian Sate with yellow rice
chargrilled skewers of mushrooms
Bali Style Pork Sate
popular Bali style skewers of tender pork, marinated with spices and brown
sugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze
'Maranggi' Beef Sate with yellow rice
tender cubed beef skewers in a crust of powdered coriander seeds and
brown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze
Lamb Sate with yellow rice
succulent skewers of boneless lamb, marinated with aromatic herbs and
chargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots
Bali Style Seafood Sate
traditional Bali ‘sate lilit’ skewers of minced fish and shrimp combined with grated
coconut, coconut cream, herbs and spices, perfect with ‘sambal matah’ relish
Special Fried Rice
protein choices:
• Chicken • Vegetarian • Lamb +$2 • Beef +$2 • Shrimp +$2
Special Fried Noodle
protein choices: • Chicken • Vegetarian • Lamb +$2 • Beef +$2 • Shrimp +$2
Rice Noodle Soup
protein choices:
• Beef Brisket • Duck Meat
Desserts
Homemade Sorbet
one scoop of homemade Indonesian ‘Es Puter’ sorbet of coco milk
flavor choices:
• original coconut
• es teler : jackfruit, coconut and avocado • klappertaart : rum & raisin
Crêpe Rolls
crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet
Sarikayo Brûlée
exotic spices infused crème brûlée
Indonesian islands style, crispy top layer