Our Menu
Small Plates
Chicken & Egg Pillows
$8.00
Martabak | Crispy pillows of chicken, egg and spring onion, served with tangy relish
Tempeh Tempura
$7.00
Tempeh Mendoan | Crispy tempura of thinly sliced tempeh, perfect paired with mild chilli sambal
Crispy Chicken Kremes
$8.00
Ayam Goreng Kremes | Crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits, served with crispy smashed potato, perfect dipped into mild chilli sambal dip
Small Plates Tasting
$20.00
Choose any three kinds, chef’s recommendation for sharing among three persons
Vegetable Spring Rolls
$7.00
Lumpia | Spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip
Corn Fritters
$7.00
Bakwan Jagung | Crispy and plump fritters of whole sweet corn kernels, mild chilli sambal dip
Pork Wontons
$8.00
Pangsit Goreng | Crispy wontons of marinated minced pork and egg, sweet and sour ginger dip
Larger Plates
Bali Style Grilled Fish
$13.00
Bali style chargrilled marinated mahi-mahi fillet with ‘basa genap’ spices, salsa of cherry tomato, shallots and red bell pepper, seasonal vegetables
Bali Style Grilled Tempeh
$13.00
Bali style chargrilled marinated tempeh with ‘basa genap’ spices, salsa of cherry tomato, shallots and red bell pepper, seasonal vegetables
Bali Beachside Grilled Shrimp
$14.00
Popular Bali style chargrilled shrimp with ‘sambal matah’ relish of shallots, lemongrass, red bell pepper and lime, served with seasonal vegetables
Nasi Rames
Rice plate | Served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew - squash, kale and jackfruit braised in light coconut broth, and Caramelized Tempeh ‘orek’ style in aromatic herbs and sweet soy glaze
Yellow Chicken Curry Rice Plate
$12.00
Ayam Gulai | Pan seared chicken breast in mild creamy yelllow curry sauce
Beef Rendang Rice Plate
$14.00
World-famous tender braised beef in rich coconut cream and warm spices
Plant Based Rendang Rice Plate
$14.00
World-famous tender braised jackfruit in rich coconut cream and warm spices
Bali Style Braised Pork Rice Plate
$13.00
Bali style tender pork cubes slowly braised in brown sugar and spices
Fish Curry Rice Plate
$14.00
White fish fingers tempura, light and zesty curry sauce
Shrimp Sambal Rice Plate
$14.00
Shrimp sautéed in sweet and savory chilli jam with aromatic herbs
Crispy Chicken Rice Plate
$12.00
Ayam Kremes | crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits
Soups & Salads
Yellow Turmeric Chicken Soup
$7.00
Soto Ayam | Aromatic light chicken soup with slices of chicken breast, hen egg, thin glass noodles and
shredded cabbage, served with special umami powder, perfect with a squeeze of lime
Aromatic Mushroom Soup
$7.00
Soto Jamur | Aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge
Gado Gado Salad
$7.00
Popular Indonesian fresh salad of crisp lettuce, tofu cubes, red bell pepper, cherry tomato, and drizzled with a light, smooth and creamy peanut dressing
Asinan Sayur Salad
$7.00
Crisp iceberg lettuce, red bell pepper, cherry tomato, fresh vinaigrette dressing
Signature
Rijsttafel (Rice Table)
$26.00
Dutch word that literally translates to rice table, a festive meal of nine $26 scrumptious small dishes paired with aromatic fried rice in perfect harmony
Bali Grilled Baby Back Ribs
$19.00
Beachside style juicy chargrilled baby back ribs with aromatic herbs, brown sugar and sweet soy glaze, even better dipped in chilli sambal and perfect chased with an ice cold beer. | Served with seasonal vegetables and your choice of side: fried rice / yellow coconut rice / crispy smashed potato
Saté Bar
Six skewers
Chicken Saté
$9.00
Plump chicken breast cubes, basted with ‘kecap manis’ sweet glaze and spices, grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots
Vegetarian Saté
$9.00
Chargrilled skewers of whole mushrooms and brussel sprouts, crispy shallots
Bali Style Pork Saté
$10.00
Popular Bali style skewers of tender pork, marinated with spices and brown sugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze
‘Maranggi’ Beef Saté
$12.00
Tender cubed beef skewers in a crust of powdered coriander seeds and brown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze
Lamb Saté
$12.00
Succulent skewers of boneless lamb, marinated with aromatic herbs and chargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots
Bali Style Seafood Saté
$12.00
Traditional Bali ‘sate lilit’ skewers of minced fish and shrimp combined with grated coconut, coconut cream, herbs and spices, perfect with ‘sambal matah’ relish
Saté Tasting
$32.00
Choose any three kinds, chef’s recommendation for sharing among three persons
Shareable Sides
Fried Rice
$5.00
‘Nasi Goreng’ fried rice with hen egg and fragrant mild sambal paste
Yellow Rice
$5.00
’Nasi kuning’ savory coconut rice
Smashed Potato
$5.00
Crispy smashed potato
Sautéed Veggies
$5.00
Seasonal choice of vegetable
Steamed Rice
$3.00
Fluffy steamed jasmine rice
Shrimp Crackers
$3.00
Pita Bread
$7.00
Soft flat breads perfect for dipping or as a wrap for sandwiches
Homemade Sambal Dips
‘Terasi’ Sambal
Mild | Sweet and savory dip of mild red bell peppers blended with fragrant shrimp paste
Bali Sambal ‘Matah'
Hot | Fragrant relish dip of shallots, lemongrass, red bell pepper mixed with lime vinaigrette
Candlenut Sambal
Hot | Savory dip of exotic candlenuts combined with medium chilli peppers
Tempeh Sambal
Medium | Chunky spicy dip of crushed tempeh with chilli peppers and seasonings
Desserts
Crêpe Rolls
$6.00
Dadar Gulung | Crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet
Homemade Sorbet
$6.00
Three scoops of homemade Indonesian ‘Es Puter’ sorbet of coco milk and coco water
Nasi Goreng (Fried Rice)
fragrant fried rice with your choice of protein, sides of fresh pickled veggies and crispy shrimp crackers, served directly from the pan
Special Fried Rice
$10.00
fragrant fried rice with your choice of protein, sides of fresh pickled veggies and crispy shrimp crackers, served directly from the pan
Mie Goreng (Fried Noodles)
Special Fried Noodles
$10.00
fragrant fried noodles with your choice of protein, sides of fresh pickled veggies and crispy shrimp crackers, served directly from the pan
Larger Plates
Crispy Chicken and Smashed Potato
$10.00
crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits, served with a side of crispy smashed potato and mild sambal dip, a crowd favorite!
Homemade Desserts
made using the best ingredients with love and care to ensure the most authentic tasting sweets of Bali
Crêpe rolls
$6.00
Dadar Gulung | Crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet
Homemade Sorbet
$6.00
Three scoops of homemade Indonesian ‘Es Puter’ sorbet of coco milk and coco water